Cascade Kitchens

WELCOME TO CASCADE KITCHENS

Cascade Kitchens Food Hall and Commissary Kitchen To Open Early 2025.

Alpine View Investments, in collaboration with Hospitality HQ, will be opening the doors to the first food hall of its kind in South Lake Tahoe, in early 2025. Cascade Kitchens aims to create a family-friendly environment with a focus on building community centered around food.

“Our vision is for Cascade Kitchens to be a dynamic, transformational hub. We want to create a space where families and friends can gather and make memories, where food entrepreneurs are supported in pursuing their passions and ultimately contribute to a thriving local community.”Fran Faulknor, Partner, Alpine View Investments.

The food hall and commissary kitchen will revitalize the current site, located at 1030 Tata Lane in South Lake Tahoe. In a previous life, this space was used alternately as an automotive repair shop, a taxi dispatch, a Kmart garden center, and an appliance store.

The redevelopment is being undertaken as a close collaboration between Borges Architecture, MB Construction, and Alpine View Investments and will feature a spacious, open layout with exposed ceilings in addition to the following:

• Vendor stalls with room for 7 full-time food vendors
• Market-style kiosks for pop-up sales
• Commissary Kitchen with community membership structure
• Onsite bar
• Private event spaces
• Indoor + outdoor dining areas for every season
• Food truck parking with commissary kitchen access + outside seating

The project is being managed and operated by Hospitality HQ (HHQ) with direction and support from owners, Alpine View Investments.

About Cascade Kitchens
The mission of Cascade Kitchens is to provide a new community dining experience in the heart of South Lake Tahoe, redeveloping a previously unused space to create a welcoming venue for locals and visitors to gather through every season and indulge in the culinary delights of our vendors from the local region and beyond. Renovations began in early 2023 and are nearing completion, with an expected opening in early 2025. In addition to the food hall and commissary kitchen, we’ll be adding various event spaces for community and private use, as well as indoor and outdoor dining areas. To learn more, visit www.cascadekitchenstahoe.com or follow us on Instagram or Facebook for updates.

We are currently working through vendor applications — those interested in a food hall stall for our early 2025 opening should reach out via our Vendor Inquiry form here. We are actively reviewing each entry.

About Hospitality HQ
Hospitality HQ (HHQ) is a creative consulting and management group offering bespoke solutions for culinary-driven concepts across the United States. Helmed by award-winning chef, restaurateur, TV personality, and cookbook author Akhtar Nawab, HHQ’s dynamic and comprehensive team prioritizes high-quality service at all levels, producing systems for food and beverage concepts that consistently optimize guest experience. HHQ is currently the fastest-growing food hall management company in the country, with critically acclaimed restaurant and communal dining projects in more than 15 states.

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